마스터 셰프
Meet Our
Korean
Master Chef
At the heart of Hyu Korean Restaurant, Naxal, is our native Korean chef with years of experience running restaurants in Korea, Dubai, and now Nepal. Her love for Nepal and its people inspires her to connect Korean and Nepali cultures through authentic Korean food, made with passion and care.
주방 팀
Her
Kitchen Team
In the kitchen, she has built a team that follows authentic Korean cooking methods, using traditional recipes, ingredients, and preparation techniques to ensure every dish tastes just like it does in Korea. Her focus on discipline, cleanliness, and consistency helps the team maintain high Korean culinary standards.
정
Korean
Hospitality
Our chef has trained her service team to deliver authentic Korean hospitality, where every gesture reflects “Jeong” — the Korean spirit of warmth and care. Each guest at Hyu is welcomed with genuine kindness and served with both authentic flavors and heartfelt service.
Bringing Korean Cuisine Home
Our chef’s vision has always been to make authentic Korean cuisine and hospitality accessible to every home and family in Nepal. She wanted people to experience the warmth of Korean food culture not just inside the restaurant, but also in their own homes — fresh, easy, and convenient.
To make this dream possible, Hyu Korean Restaurant partnered with partySewa’s technical expertise to develop its official online ordering website. This collaboration has allowed Hyu to combine the soul of traditional Korean cooking with modern technology and local convenience.
